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Effortlessly debone meat and fillet large fish with the Victorinox Boning Knife. Featuring a 15cm curved stainless steel blade and ergonomic Fibrox handle, it ensures precision, comfort, and durability.

Product details

The Victorinox Boning Knife is a must-have for professionals and home chefs alike, designed to provide seamless control and precision in the food prep. Its high-carbon stainless steel blade glides through meat with ease, making deboning and filleting a breeze. 

The knife’s narrow, curved design ensures you can manoeuvre around bones and joints with accuracy, saving time and effort during food preparation. The Fibrox handle offers an exceptional nonslip grip, even when wet, allowing for comfortable and safe handling during long periods of use. 

This boning knife is also dishwasher safe, easy to clean, and highly durable, making it the perfect piece of equipment for tackling everything from large cuts of meat to delicate fish fillets.

Product Specifications:

    • Dimensions: 15cm (6”)
    • Blade material: High-carbon stainless steel
    • Handle material: Nylon Fibrox
    • Rockwell hardness rating: 56°
    • Weight: 108g
    • Colour: Black
    • Dishwasher safe for easy cleaning

    About Victorinox:

    For over 140 years, Victorinox has crafted exceptional knives and cutlery, renowned for precision and durability. Trusted by chefs, butchers, and home cooks alike, their knives are built to perform with excellence across all aspects of food preparation. Victorinox continues to set the standard for quality and innovation in the world of cutlery. We offer comprehensive support and guidance to help you choose the product that best suits your needs.

    Victorinox

    Victorinox Boning Knife Narrow Curved Blade 15cm

    Victorinox Boning Knife Narrow Curved Blade 15cm

    SKU:VK5660315B

    IN STOCK

    £14.10

    £16.92

    £14.10

    (£16.92)

    Sale Sold out
    View full details

    Effortlessly debone meat and fillet large fish with the Victorinox Boning Knife. Featuring a 15cm curved stainless steel blade and ergonomic Fibrox handle, it ensures precision, comfort, and durability.

    Product details

    The Victorinox Boning Knife is a must-have for professionals and home chefs alike, designed to provide seamless control and precision in the food prep. Its high-carbon stainless steel blade glides through meat with ease, making deboning and filleting a breeze. 

    The knife’s narrow, curved design ensures you can manoeuvre around bones and joints with accuracy, saving time and effort during food preparation. The Fibrox handle offers an exceptional nonslip grip, even when wet, allowing for comfortable and safe handling during long periods of use. 

    This boning knife is also dishwasher safe, easy to clean, and highly durable, making it the perfect piece of equipment for tackling everything from large cuts of meat to delicate fish fillets.

    Product Specifications:

      • Dimensions: 15cm (6”)
      • Blade material: High-carbon stainless steel
      • Handle material: Nylon Fibrox
      • Rockwell hardness rating: 56°
      • Weight: 108g
      • Colour: Black
      • Dishwasher safe for easy cleaning

      About Victorinox:

      For over 140 years, Victorinox has crafted exceptional knives and cutlery, renowned for precision and durability. Trusted by chefs, butchers, and home cooks alike, their knives are built to perform with excellence across all aspects of food preparation. Victorinox continues to set the standard for quality and innovation in the world of cutlery. We offer comprehensive support and guidance to help you choose the product that best suits your needs.