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Achieve perfect cuts with the Victorinox Boning Knife, featuring a 15cm straight, wide blade. Its razor-sharp edge and ergonomic Fibrox handle ensure comfortable, effortless deboning of meat every time.

Product details

This blade is designed for both professional chefs, home cooks and butchers who value precision and efficiency. Its high-carbon stainless steel edge makes removing meat from the bone quick and effortless, while the wider blade design gives you more control during slicing and trimming. 

Whether you’re tackling large cuts of meat or delicate portions, this knife delivers clean, smooth cuts with ease. This knife is built for comfort. The Fibrox handle ensures a soft, nonslip grip even when working in wet conditions, allowing you to handle longer tasks without strain. 

Not only is this knife dishwasher safe for easy cleaning, but it also boasts extreme durability, ensuring a long-lasting edge that holds up over time. Available in black or red, it’s a reliable and stylish addition to any meat prep station.

Product Specifications:

    • Dimensions: 15cm (6”)
    • Blade material: High-carbon stainless steel
    • Handle material: Nylon Fibrox
    • Rockwell hardness rating: 56°
    • Weight: 128g
    • Colour options: Black or Red
    • Dishwasher safe for easy cleaning

    About Victorinox:

    For over 140 years, Victorinox has crafted exceptional knives and cutlery, renowned for precision and durability. Trusted by chefs, butchers, and home cooks alike, their knives are built to perform with excellence across all aspects of food preparation. Victorinox continues to set the standard for quality and innovation in the world of cutlery. We offer comprehensive support and guidance to help you choose the product that best suits your needs.

    Victorinox

    Victorinox Boning Knife Straight Wide Blade 15cm

    Victorinox Boning Knife Straight Wide Blade 15cm

    SKU:VK5600315B

    IN STOCK
    Regular price

    £13.80

    £16.56

    Regular price Sale price

    £13.80

    (£16.56)

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    Achieve perfect cuts with the Victorinox Boning Knife, featuring a 15cm straight, wide blade. Its razor-sharp edge and ergonomic Fibrox handle ensure comfortable, effortless deboning of meat every time.

    Product details

    This blade is designed for both professional chefs, home cooks and butchers who value precision and efficiency. Its high-carbon stainless steel edge makes removing meat from the bone quick and effortless, while the wider blade design gives you more control during slicing and trimming. 

    Whether you’re tackling large cuts of meat or delicate portions, this knife delivers clean, smooth cuts with ease. This knife is built for comfort. The Fibrox handle ensures a soft, nonslip grip even when working in wet conditions, allowing you to handle longer tasks without strain. 

    Not only is this knife dishwasher safe for easy cleaning, but it also boasts extreme durability, ensuring a long-lasting edge that holds up over time. Available in black or red, it’s a reliable and stylish addition to any meat prep station.

    Product Specifications:

      • Dimensions: 15cm (6”)
      • Blade material: High-carbon stainless steel
      • Handle material: Nylon Fibrox
      • Rockwell hardness rating: 56°
      • Weight: 128g
      • Colour options: Black or Red
      • Dishwasher safe for easy cleaning

      About Victorinox:

      For over 140 years, Victorinox has crafted exceptional knives and cutlery, renowned for precision and durability. Trusted by chefs, butchers, and home cooks alike, their knives are built to perform with excellence across all aspects of food preparation. Victorinox continues to set the standard for quality and innovation in the world of cutlery. We offer comprehensive support and guidance to help you choose the product that best suits your needs.