With a 23-litre capacity and four heavy-duty cast iron burners, this fryer is the perfect size for a range of catering businesses. Its stainless steel construction makes it easy to maintain and extremely durable, even through heavy-duty daily use. This is aided by its removable rear castors, ensuring sanitation standards are simple to adhere to.

This fryer ensures a quick and efficient heat-up alongside consistent temperature control. This system prevents the burning of products and ensures ease of operation. Complete with a designated cold zone, you can easily multi-task batches without the risk of burning your products. This cold zone feature will also prevent food debris from burning, extend oil life, and improve food flavour.

In combination with its twin baskets, this is the perfect product for a busy kitchen. This fryer delivers the power, capacity and durability for the smooth operation of any catering business.

Product Features:

• Two baskets
• Stainless steel construction
• Removable rear castors
• 4 cast iron vertical burner
• Thermostat control from 93°C to 204°C
• 232°C hi limit safety stat
• Mili-volt control valve
• Prompt response thermostat
• SIT valve
• 1/2″ NPT rear gas connection
• Drain pipe extensions
• Crumb rack, lid and covers included
• Can be used on NG or LPG

Product Specifications:

• Machine Dimensions: 394w x 764d x 1197h
• Packing Size: 830w x 460d x 860h
• Net Weight: 71kg
• Gross Weight: 82kg
• Power/Hr: 35.2kw
• Power Supply: Natural Gas (Comes with Conversion Kit to LPG)